October 6, 2017
 Breaded Fish with Rice and Tartar Sauce |
 Cinnamon Bun |
Past Menus
September 29, 2017
 Pork Pörkölt with Nokedli and Dill Pickle |
 Profiterole |
September 22, 2017
 Meatloaf with Mashed Potatoes and Cauliflower and Carrots |
 Apple Pie |
September 15, 2017
 Chicken Soup |
 Chicken with Rice and Steamed Vegetables |
 Sliced Peaches in Light Syrup |
September 8, 2017
 Wiener Schnitzel with Parsley Potatoes and Braised Red Cabbage |
Profiterole |
September 1, 2017
|
Pork Pörkölt with Nokedli and Fresh Cucumber Salad |
 Palacsinta (Hungarian Thin Crêpes) with Jam |
August 25, 2017
 Stuffed Peppers with New Potatoes |
 Dill Cheese Pie |
August 18, 2017
 Pork with “Lecsó” and Rice |
 Sour Cherry Cake |
July 14, 2017
 Székely’s Cabbage |
 Peach Pastry |
July 7, 2017
 Potato Paprikás with Sausage and Cucumber Salad |
Palacsinta (Hungarian Thin Crêpes) with Jam |
June 30, 2017
 Spaghetti Bolognese |
 White Buttercream Cake |
June 23, 2017
 Bean Stew with Roasted Debreceni Sausage |
 Stefanka |